Tastings January 24, 2020 from 5 to 8 Tasting notesA crispy, herbaceous (in fact, word Verdejo comes from Verde, in Spanish green) and mineral wine. A true character of Verdejo reflecting our terroir: continental climate with sunny days and cool nights which produces fresh wines intensely fruity.PairingPerfect for pasta, rice, and, of course, fish and seafood, not very intense. It also matches with all kinds of salads, fried vegetables, grilled or baked, and of course! the appetizer. Luscious and full of nuances in florals, fine balsamic herbs, mature plums and mineral background, it starts softly in the mouth and it is expressed with good memories embraced by a sweet touch. Good acidity. Intensely herbal with hints of green bell pepper, asparagus, and grapefruit. Palate is bound by lemony acidity and mineral notes.